Tourists in the Park
Parco del Mincio
In the Province of Mantua, the cold cuts tradition is very ancient: every family of farmers breeds its own pigs and prepares cold cuts. The best salami from Mantua has an intense strawberry red color, a compact and soft texture, a coarse grain with white or pink grains, a round taste, a fragrant and complex smell, and a delicate garlic flavor.
